Webinar by Food EDU on The Periodic Table of Food Initiative

:broccoli: :globe_with_meridians: Introducing Food EDU :globe_with_meridians: :tomato:

An open-access platform advancing translational education and cutting-edge science at the intersection of food, agriculture, health, and nutrition!

Explore our current course offerings featuring the Periodic Table of Food Initiative (PTFI), a global effort to map food quality of the planet’s edible biodiversity with standardized tools, data, and training: Food EDU Portfolio

For those interested in the science of food composition and why it matters for human and planetary health, join us on 17 July for an informational webinar on The Periodic Table of Food Initiative Science Trainings, and an open access series of eLearning tutorials designed to help learners worldwide explore food at the molecular level through the science of foodomics.

Video introducing The PTFI Science Tutorials

Whether you’re a student, researcher, educator, or practitioner, this is your opportunity to dive into the science of food and discover PTFI’s standardized tools.

Date: Thursday, July 17
Time: 9:00am CT - Your local time 2025-07-17T14:00:00Z2025-07-17T15:00:00Z
Register Now: https://heart.zoom.us/webinar/register/WN_QgF3AvnnRLWAqF-MYx-sBg

Developed by Food EDU with support from UC Davis, Colorado State University, and other global institutions, and hosted by the American Heart Association.

We hope you’ll join us!
Questions? Contact us at FoodEDU@heart.org

This is an event offered by and for the open education community. If you are logged into OEG Connect, return to the main OE Events space where you can add your own event as a new topic

Hi Kevin, thanks for sharing these open resources for food education through the American Heart Association, and welcome to OEG Connect. Please keep us posted on the collection as it grows.

(I hope you do not mind, but I edited your post to include an image and embed the YouTube video!)

For those who participate in this webinar, please reply with some information afterward sharing what you learned.

Not at all, thank you!